Wednesday, December 13, 2017

The Inaugural Chef's Supper Club at Cardinal Bistro was a Huge Success

The Inaugural Chef's Supper Club at Cardinal Bistro was a huge success. This event sold out very quickly and drew applause after every course.

What is Chef's Supper Club at Cardinal Bistro? 
The most talented, outside the box thinking local chefs take on 1- course to reflect who they are as a cook to compile this 6-course meal. 

Chefs will vary at the upcoming Supper Club events.

The very talented team of chefs include:

Photo By: Marc Berman

Chef Pam Green of the Sheraton

Chef Carl Colucci of Enlightened Cafe 

Chef Robert Levenson & Sous Chef David Wong of Resorts

CEC Will Myers, 

Chef Lauren Petrovski and 
Hosting Chef Michael Brennan 

1st Course:
A taste of Salmon
Last Seasons Peaches, Watermelon Radish, Avocado

Photo By: Marc Berman
2nd Course:
Dirt Candy
Parsnip, Golden Beets, Blueberry, Goat Cheese
Photo By: Marc Berman

3rd Course:
One by Land Two by Sea
Cobia, Local Mushrooms, Cauliflower

Photo By: Marc Berman
4th Course:
Heirloom Carrots, Preserved Lemon, Brown Butter
Photo By: Marc Berman

5th Course:
Cheeky Fool
Braised Veal Cheek, Cheese Ravioli
Photo By: Marc Berman

6th Course:
On the Sweet Side
Pistachio, Pomegranate

Photo By: Marc Berman

This Chef's Supper Club event is in support of the Community Food Bank of New Jersey. Community FoodBank of New Jersey - Southern Branch

To describe Cardinal Bistro we turn to a Quote from Philadelphia Inquirer's Craig Laban. "Cardinal Bistro focuses on local, sustainable cuisine drawing from french technique and worldly flavors."

Chef Michael Brennan is always constructing new ways to introduce his style of cooking to a very loyal and quickly growing fan base. We suggest a reservation!

Cardinal Bistro Hours
Dinner: Wednesday - Sunday 5  to 10pm
Brunch Monday to Sunday 10am to 3pm

               5pm - 10pm

Tel: 609-541-4633  |  Email:
6525 Ventnor Ave
Ventnor, New Jersey  08406

I had a sensational time at this Indulgent Experience and wanted to include some photos of friends who also shared this great night.

Marc Berman Publisher Eat Drink and Be You front left, Wife Susan Berman and
Dirk DaCost and Dina Guzzardo Middle Of Photo

Devan Danielle DeSantis front right
 Francesca DiBona back right, Dina Guzzardo back left

Also in Attendance Richard Uniacke 
V.P. Southern Branch Community Food Bank Of  New Jersey

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